Category: Barbecue

Art of Searing: Transforming Flavors and Textures in Cooking

Welcome to the world of culinary wonders, where the ‘Art of Searing’ stands as a cornerstone of gourmet cooking. This technique, revered by chefs and home cooks alike, transforms the ordinary into the extraordinary. Searing is not just about cooking; it’s an art form that enhances the flavors and textures of meats and…

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MEATER+ Thermometer Review

If you love to cook meats but can’t seem to cook it right. You either ending up over cooking it or sometimes, under cooking. Check out this review of the MEATER Thermometer. The MEATER comes in two types. The MEATER and the MEATER+. I ended up opting for the MEATER+ thermometer because the…

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Good Ranchers Chicken Review

So a few weeks ago I decided that I want to cut out the grocery store for both produce and meats. Coincidentally, an ad came across the radio for a company that dealt with meat and their name is Good Ranchers. That day, they were having a 20 filet meal for $35. I…

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